Angel Food Education Session #3: Go To Market

 

The Angel Food Conference and Education Series 2019 continues! At our third Education Session, our leaders, all food experts and successful entrepreneurs, will have candid conversations about everything it takes to get your products ready for the marketplace.

Here are the leaders coming to our F&B table for this Session:

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05/29/2019 04:00 PM
05/29/2019 07:00 PM
America/Los_Angeles
Angel Food Education Session #3: Go To Market
Description of the event

 

Cost: FREE for Angel Food Conference participants

$75 for OEN Members, $100 for Non-Members

Space is very limited — register now to reserve your spot!

 

Not able to attend in person? Register for the live webcast! $50 for OEN Members, $75 for Non-Members


Education Session Leaders

 

Sarah Masoni & Mike Seeley

Food Innovation Center & Seeley Mint

Kelly Klock & Christy Goldsby

Bridgetown Natural Foods & Honey Mama’s

John Boyle & Steve Barnham

Market of Choice & Riff Cold Brew

Chris Tjersland & Chris Bailey

New Seasons Market & Bloom Caramel


Session Sponsor

 


Disclaimer

Please be aware that OEN will be taking photographs and video in public areas of the event. We may use such media in marketing materials, educational products and publications. Your image and the sound of your voice may be recorded. If you are identified during the recording or identify yourself by name, that information may be included in our materials. Recordings may be edited, copied, exhibited, published or distributed. By registering for and attending the event, you agree and consent to our use of your image or recording as described in this paragraph.

Start:
May 29, 2019 4:00 PM
End:
May 29, 2019 7:00 PM
Calendar Type:
Location:
Tonkon Torp
888 SW Fifth Avenue
Portland
Google Map
Contact:
Susan Laarman
Telephone:
503-222-2270
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